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The Torrejón de Ardoz Gastronomic Exhibition, one of the most important gastronomic events in the city, starts this Friday and will run until April 2, offering haute cuisine menus at 29 euros.
In this edition, 26 catering establishments will be able to taste menus of extraordinary quality, both in terms of the preparation of the dishes and the food that comprises them.
There are starters, starters, main courses and desserts that would certainly be at the top of any gastronomic competition. all at once affordable price, which has not increased since the first year, as well as the 29 euros of VAT and dessert included.
In other words, you can enjoy a magnificent menu with a very good quality/price ratio, in addition to the professionalism, service and attention that participating restaurants have. In this way, Torrejón becomes a tourist and gastronomic destination from today, March 24th to April 2nd.
«I am sure that the result will be satisfactory for hoteliers because they will obtain brand image, visibility, advertising and media presence. This fact will allow them to attract new customers who would not otherwise come to the establishments. It will be an added incentive to continue increasing the quality and good reputation of the city’s restaurants”, highlighted the mayor, Ignacio Vázquez.
For her part, the Mayor of Employment, Ainhoa García, recalled that “this Gastronomic Exhibition joins other initiatives such as the Tapas Fair or the Stock Fair whose objective is to boost the economy and promote the hotel sector and commercial city”.
